125g Plain flour
3g baking powder
3g dried yeast
2g salt
20g melted butter
40g whole milk
Warm water
(1) Mix together dry ingredients
(2) Add butter and milk and mix together
(3) Slowly add warm water whilst mixing until dough is formed
(4) Cover dough with a warm, damp cloth and leave in a warm place to prove
(5) Knock back dough, roll to desired shape and size and allow to again prove
(6) Fry at 180oC until golden brown
(7) Roll in cinnamon sugar and serve warm
Check out the step by step YouTube video tutorial by hitting the link below
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