HIBISCUS FLUID GEL RECIPE!

Hibiscus stock recipe

370g dried hibiscus flower

500g Sugar

5 liter water

(1)     Place all ingredients into a pot and bring to the boil

(2)     Once boiling, remove from the heat and leave to sit for 1 hour to infuse

(3)     Pass through a fine strainer and retain for later use

Hibiscus gel recipe

1 liter Hibiscus stock

30g  sugar

½    Lemon Juice

23g  Agar Agar

(1)     Place Hibiscus stock, sugar, and lemon juice in a pan a bring to the boil

(2)     Whilst boiling gradually whisk in Agar and continue to boil until fully dissolved

(3)     Place in a container and put into the chiller until fully set

(4)     Once set blend in the thermos mix until completely smooth (must be Thermomix!)